Want a healthier alternative to soda without giving up the fizz? Need to consume more gut-healthy probiotics? Look no further! On this episode, founder of Craft Kombucha Mount Pleasant, Tanya Maynigo-Loucks is in studio with a bevy of her tasty creations. With just a few simple ingredients from your kitchen cabinet and a SCOBY (symbiotic culture of bacteria and yeast), she’ll help you craft what may soon be your favorite raw vegan soft drink – Kombucha – right at home.